Today on the bar
Menu
Everything we serve, made to order. Ask us about the single origin of the week.
Almond croissant
$3.50Buttery layers filled with almond cream and finished with toasted flakes.
Beans to take home
$2.50Fresh roasted bags in two hundred and fifty gram sizes, ground to order.
Hot chocolate
$8.50Dark chocolate melted into steamed milk, with or without cream.
Flat white
$3.50Double ribbon espresso with silky steamed milk, from oat to whole.
Espresso
$7.50Our house blend, rich and chocolatey, pulled on a two group machine.
Filter coffee
$3.50A rotating single origin brewed by the cup, ask what is on today.
Cardamom bun
$7.50Baked every morning and usually gone by eleven.
Cold brew
$8Steeped for eighteen hours and served over ice with a twist of orange.